COMPOSIZIONE DEL MENÙ DEGUSTAZIONE
"IL RITO DI VESTA"
75€
"La perfezione della materia prima, in un essenziale
e armonioso omaggio alla tradizione."
"The perfection of fine products, combined with tradition
in an harmonious homage."
PANE DI BENVENUTO
ENTRÉE
4 PORTATE
4 Courses
PRE DESSERT
DESSERT
WINE PAIRING
COMPOSIZIONE DEL MENÙ DEGUSTAZIONE
"L'OFFERTA DI NETTUNO"
60€
"Come nell'antica Roma offriamo 8 piatti
per invocare la benevolenza degli dei"
"As in ancient Rome, we offer eight dishes
to invoke the favor of the gods."
8 ASSAGGI DI MARE
8 Seafood Tastings
4 CRUDI E 4 COTTI DAI NOSTRI ANTIPASTI DI MARE A SCELTA DEGLI CHEF
4 Raw and 4 Cooked from our Seafood Appetizers, Selected by the Chefs
APERITIVO / TO SHARE
Toasted Pan Brioche with Cantabrico Sea Anchovies XL, Herbal Butter
Fried Veggies with Caper, Lemon and Chilli Sauce
Amberjack Sandwich, Spicy Sauce, Tomato and Marinated Gherkins
Fried Baby Octopus with Lime Mayonnaise
Wild Salmon Marinated with Herbs, Black Crackers, and Sour Cream
Oil Preserved Vegetables - Pickled Vegetables
Pata Negra 5j Reserve with Pan Brioche and Tomato
LE OSTRICHE E IL CAVIALE
Oyster Gillardeau
Oyster "Diomedea" Special Selection of the Gargano Region
Oyster Perle Noire Cadoret
Belon Oyster (Belon du Belon)
Un viaggio degustativo pensato per avvicinarsi all'essenza più autentica di questo straordinario universo caratterizzato da diversi gradi di sapidità, consistenze e intensità.
A tasting journey designed to get closer to the most authentic essence of this extraordinary universe characterized by different degrees of flavor, textures and intensity.
Prunier Caviar 30g with Bread, French Butter and sides
Prunier Caviar 10g with Bread, French Butter and Sides
I CRUDI
Red Prawn with Mango and Lime
Langoustine with Pizzaiola Sauce
Scallop with Grapefruit and Basil
Oyster with Béarnaise Sauce and Sweet-and-sour Onion
Amberjack Tartare with Lime, Avocado and Lettuce
Catch-of-the-day Carpaccio with Dill and Green Apple
Grand Crudo with Six Selections of our Raw Specialties
ANTIPASTI
Roasted Langoustines with Piedmont Hazelnuts, Butter, Bisque and Basil
Warm Cuttlefish and Pea Salad
Aubergine Parmigiana
Oyster, 'Nduja, Cream, Cucumbers and Laurel
Beef Tartare, Tarragon, Bearnaise Sauce
Selection of French Cheeses with Homemade Compote and Walnut Bread
PASTA
Spaghettone "Mancini" with Campitelli Clams
Calamarata "Mancini" Arrabbiata Style with Cooked and Raw Shrimp and Lard
Plin made with Roast Fish, Pumpkin Flowers and Black Lemon
Langoustine risotto
Langoustine risotto with Caviar
Tonnarello 'Cacio e Pepe'
Fresh Pici with Tomato Sauce
Fresh Fettuccine with White Courtyard Ragù
Truffle addition available, ask the staff for availability and price
SECONDI
Gratinated Amberjack with Seasonal Vegetables, Beurre Blanc and Herbal Oil
Lobster Catalan Style
Campitelli Seafood Soup
Catch of the Day (farm-raised / wild-caught) — please ask our staff for availability
Seared little Tunny with Balsamic Reduction, Eggplant, Tropea Onions, and Crispy Fried Capers
Lamb with Mashed Potatoes, Roasted Carrots and Anise Sauce
Beef Fillet with Green Pepper Sauce, Pomme Gallette and Mushrooms
CONTORNI
Mashed Potatoes
Roasted Escarole with Olives, Raisins and Pine Nuts
Vegetable and Pine Nut Caponata
Mixed Salad
Roasted Potatoes with Rosemary
DESSERT
Tiramisù with Iced Granated Coffee
Pistachio, Passion Fruit, White Chocolate
Banana, Chocolate, Peanuts and Salted Caramel
Lemon Cream Tartlet with Wild Berries
Assorted Biscuits
Sorbet or Ice Cream
Selection of French Cheeses with Homemade Compote and Walnut Bread
BEVANDE / SOFT DRINKS
Water "Orsini"
Soft Drinks
Glass of Wine, starting from 10€
Craft Beer, starting from 8€
CAFFETTERIA / COFFEE BAR
Decaffeinato / Decaf + 0,5€
Decaffeinato / Decaf + 0,5€
Hot Tea Leaf Selection
Ice Tea
INFO / COSTI AGGIUNTIVI
Service Charge
Extra Bread
Butter Oil
Breadsticks
Mixed Seeds Bread
ALLERGENI E PRODOTTI SURGELATI
ALLERGENS AND FROZEN PRODUCTS
Tutti i prodotti potrebbero essere surgelati, congelati o abbattuti.
In caso di allergie o intolleranze si prega di comunicarlo al personale di sala e
richiedere le informazioni necessarie oppure l'apposito libro degli allergeni.
Grazie
All products may be frozen or blast-chilled.
In case of allergies or intolerances, please inform the dining staff and
request the necessary information or the dedicated allergen book.
Thank you.